Year 7 Food TechnologyThe year 7s are learning about preserving food with chutneys and jams so they had a taster session on Monday of cheese crackers and...
Year 10 BTECThe year 10 BTEC group having a go at making decorated focaccia bread using a Hairy Bikers recipe. They really enjoyed the whole process...
Teacher Experience Day - Duchy CollegeWe are committed to providing the most up to date careers guidance for our students, which also means having an up to date working...
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